Sunday, November 28, 2010

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vegetarian mushroom burgers

At first glance, these resemble pork rissoles. But appearances can be quickly dispelled after trying these unearthly interesting flavor chops.



Ingredients needed to prepare the chops pieczarkowych:

  • 300 grams of mushrooms
  • 1 large onion 2-3 eggs
  • breadcrumbs oil
  • fresh dill or parsley
  • pepper, salt, basil

chops with mushrooms Preparation:

mushrooms and onions scrub grater with the largest aperture. Fry a tablespoon of oil until mushrooms are soft do. Then translate them into a bowl and sticks the eggs, add dill (parsley) and some bread crumbs. Mix and possibly add some more bread - so that the masses could be easily formed patties.
formed chops coated in egg and bread crumbs, then fry in hot oil on both sides until golden-brown color. Enjoy:)

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