Vegetarian Pate with eggs and mushrooms, Swiss egg-mushroom pie is the real deal when it comes to fooling the senses. You can safely give it mięsożercom hardened and will be happy:)
ingredients needed to prepare a pie with eggs and mushrooms: - 10 eggs hard-boiled
- two raw eggs
- 300 g mushrooms
- bunch of chives
- parsley or dill
- 2 tablespoons mayonnaise
- tablespoon cream 18%
- 1 medium onion
- 0.5 cup bread crumbs
- salt, pepper , marjoram, basil
- 1 tablespoon butter
Prepare pie mushroom-egg:
Raw mushrooms scrub grater ( the coarse mesh), the onion cut into small cubes, and both components are thrown on the hot pan with butter. Fry until the entire water evaporates.
thrown into a bowl, cut into small pieces of hard boiled eggs, add chopped chives, parsley (dill), well seasoned, stir. Then add raw eggs, sour cream, mayonnaise and mushrooms with the onions. Again, adding the breadcrumbs mix.
prepared in this way the mass translate into a greased cake keksówki, insert into oven preheated to 200 degrees per hour. After removing the pie from the oven and wait until completely cool down. You can then still hidden in the fridge. It will be great and perfect taste kroił. Enjoy:)
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